Sangria is a wine-based beverage traditionally made with red wine, fresh fruit, a sweetener, and a small amount of brandy. The exact origins of sangria are unknown, but it is believed to have originated in Spain or Portugal. The name “sangria” is derived from the Spanish word for “blood”, which refers to the reddish color of the drink.
Sangria is typically made with a dry red wine such as a Rioja or a Tempranillo. The fruit is usually oranges and lemons, but can also include apples, pears, peaches, or berries. The sweetener is typically sugar or honey, and the brandy is used to add a bit of depth and complexity to the flavor.
Sangria is typically served over ice in a large glass or pitcher. It can be enjoyed on its own or with a meal. It is also a popular choice for entertaining, as it can be made ahead of time and served easily to a large group.
Whether you’re enjoying a glass of sangria on a hot summer day or serving it at your next party, this delicious and refreshing drink is sure to please.
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